Easy and fast, these Cheddar cheese fries are served with bacon and dipped in ranch dressing.
Step: 1
Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels; crumble.
Step: 2
Preheat oven to 400 degrees F (205 degrees C). Place a piece of aluminum foil over a baking sheet; spread fries in a single layer on baking sheet.
Step: 3
Bake in preheated oven until golden brown and crisp, 15 to 20 minutes.
Step: 4
Preheat broiler.
Step: 5
Sprinkle fries with cheese and crumbled bacon.
Step: 6
Broil until cheese is melted, 1 to 2 minutes. Serve with Ranch dressing.
Per Serving: 536 calories; protein 19g; carbohydrates 56.8g; fat 28.2g; cholesterol 50.8mg; sodium 1360.9mg.
Deciding stay in and cook your food instead of eat in the evening out is good a process in the right direction if you’re focusing on eating healthier. There’s no good way to know exactly what’s happen into the food you’re eating than by making it homemade Mastering the main dish is only half the process , like that . And once you’ve perfected your chicken, steak, or fish, it’s time to turn your attention to the ever- important side dishes.
A side dish would easily make down of your health goals, as sweetness , sodium, fat, and calories can all get than high quickly if you’re not careful . But with our healthy side dish recipes, you won’t ever run into that problem .