Yule Salad Topping

This is to go on gelatin salads. Happy Yule!

Step: 1

Stir sour cream and mayonnaise together in a bowl until smooth.

Per Serving: 130 calories; protein 0.6g; carbohydrates 1g; fat 13.9g; cholesterol 11.5mg; sodium 85.7mg.

The most obvious way to pick a side dish is to look at your main dish (pasta, chicken, seared tofu) and pick more different. If you’re cooking pasta, make sure for a simple healthy dish . Made steak? Go for something light. If you’re making stir-fry with rice, it must not a good idea to adjust with make a rice salad.

This also can apply to cooking method . You don’t want to push more often your oven by making to do list three dishes at once in there, or be rounding four pans on the stovetop . But often you can made a dish do double-duty .