Whipped Honey Butter

Easy to make, yummy to eat! Add 1 teaspoon of grated orange peel for breakfast or brunch.

Step: 1

Beat butter and honey together until creamy. Serve at room temperature.

Per Serving: 289 calories; protein 0.3g; carbohydrates 23.3g; fat 23g; cholesterol 61mg; sodium 164.6mg.

Deciding stay in and cook your food instead of dining out is good a process in the right direction if you’re focusing on eating healthier. There’s no good way to know exactly what’s going into the food you’re eat than by making it homemade Making the best of the main dish is only half the process , though . And once you’ve mastering your chicken, steak, or fish, that is time to turn your attention to the ever- focusing side dishes.

A side dish would easily derail your health goals, as sweetness , sodium, fat, and calories can all get than high quickly if you’re not careful . But with our good practise of cook on side dish recipes, you won’t ever run into that problem .