Vinaigrette

This is simple to make and delicious, especially if you like garlic.

Step: 1

In a jar with a tight fitting lid, combine vinegar, oil, garlic, sugar, and salt. Shake well.

Per Serving: 130 calories; carbohydrates 2.2g; fat 13.8g; sodium 581.4mg.

Deciding stay in and make food your dinner instead of dining out is already a step in the right way if you’re focusing on eating healthier. There’s no better way to know precisely what’s happen into the food you’re eat than by making it homemade Mastering the main dish is only half the process , though . And once you’ve mastering your chicken, steak, or fish, that is time to turn your attention to the ever- important side dishes.

A side dish can easily make down of your health goals, as sugar , sodium, fat, and calories would all get than high quickly if you’re not careful . But with our healthy side dish recipes, you won’t ever run into that problem .