Vegan Alfredo Sauce

Vegan Alfredo sauce you can just pour over your favorite pasta.

INGRIDIENT

DIRECTION

Step: 1

Blend mozzarella-style vegan cheese, soy milk, cream cheese substitute, vegan margarine, vegan sour cream, nutritional yeast, garlic powder, and ground nutmeg in a blender until smooth.

NUTRITION FACT

Per Serving: 527 calories; protein 11.1g; carbohydrates 15g; fat 45g; sodium 1106.1mg.

The most obvious way to choose a side dish is to look at your main dish (pasta, chicken, seared tofu) and choose something different. When you’re cooking pasta, make sure for a simple healthy dish . Made steak? Go for something light. If you’re want to cooking stir-fry with rice, it must not a best idea to adjust with make a rice salad.

This also can make to cooking method . You don’t want to overcommit your oven by scheduling three dishes at once in there, or be rounding four pans on the cooking items . But often you can make a dish do double-duty .

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