Vanilla Honey Simple Syrup

Delicious and easy to make! You want to have a morning snack like pancakes but the syrup has A LOT of sugar? Well, this has only honey!

Step: 1

Combine the milk and vanilla extract in a bowl.

Step: 2

Heat the honey and butter together in a microwave-safe bowl in the microwave for 30 seconds; stir into the milk mixture. Allow to cool completely before use. Chill in refrigerator if too hot.

Per Serving: 161 calories; protein 0.2g; carbohydrates 18.4g; fat 8.1g; cholesterol 21.5mg; sodium 59.2mg.

Getting stay in and make food your food instead of eat in the evening out is already a process in the best way if you’re more point on eating healthier. There’s no better way to know precisely what’s happen into the food you’re eat than by making it homemade Making the best of the main dish is only half the battle , like that . And once you’ve mastering your chicken, steak, or fish, it’s time to turn your attention to the ever- important side dishes.

A side dish can easily derail your health goals, as sugar , sodium, fat, and calories would all get than high quickly if you’re not think about it . But with our good practise of cook on side dish recipes, you won’t ever run into that problem .