Twice Baked Cheesy Potatoes

These are great potatoes to serve with many different types of meals, and kids love them!

Step: 1

Preheat oven to 350 degrees F (175 degrees C).

Step: 2

Bake potatoes for 1 hour or until soft.

Step: 3

In a microwave safe bowl, combine the cheese and butter. Cook in microwave for 1 1/2 minutes or until melted. Add sour cream and mix together.

Step: 4

Cut potatoes in half, scoop out insides while being careful not to tear the skins. Add to cheese mixture and mix together until smooth.

Step: 5

Stuff potato mixture back into potato shells and bake at 350 degrees F (175 degrees C) for 10 minutes.

Per Serving: 343 calories; protein 10.4g; carbohydrates 39g; fat 16.8g; cholesterol 42.6mg; sodium 385.1mg.

The most clear way to choose a side dish is to caught at your main dish (pasta, chicken, seared tofu) and choose more different. If you’re cooking pasta, go for a simple vegetable . Made steak? Go for more light. If you’re making stir-fry with rice, it must not a best idea to adjust with make a rice salad.

This also can apply to cooking method . You don’t want to push more often your oven by making to do list three dishes at once in there, or be rounding four pans on the cooking items . But sometimes you can made a dish do more often .