Three-Ingredient Keto Alfredo Sauce

This beats store-bought Alfredo sauce and is so easy to make. As a bonus, it’s keto and low-carb friendly! I use a Microplane® grater to shred my Parmesan cheese. If you use store-bought grated Parmesan cheese, it won’t be as smooth.

Step: 1

Melt butter in a saucepan over medium heat. Stir with a wooden spoon and add heavy cream. Stir until combined.

Step: 2

Add Parmesan cheese to the cream mixture in the saucepan and stir until blended. Season with nutmeg.

Per Serving: 353 calories; protein 16.2g; carbohydrates 2.8g; fat 31.1g; cholesterol 101.4mg; sodium 626.6mg.

Getting stay in and cook your food instead of dining out is good a step in the right way if you’re focusing on eating healthier. There’s no best way to know precisely what’s going into the food you’re eating than by making it homemade Making the best of the main dish is only half the battle , though . And once you’ve mastering your chicken, steak, or fish, it’s time to make your attention to the ever- focusing side dishes.

A side dish would easily make down of your health goals, as sweetness , sodium, fat, and calories would all get than high quickly if you’re not careful . But with our healthy side dish recipes, you won’t ever run into that mistakes .