Tartar Sauce IV

The very best I have ever tried!

Step: 1

In a stainless steel or glass mixing bowl, combine the mayonnaise, lemon juice, onion, and dill pickle. Mix thoroughly. Transfer to a glass or plastic container with a tight lid and refrigerate.

Per Serving: 161 calories; protein 0.3g; carbohydrates 1.4g; fat 17.5g; cholesterol 8.4mg; sodium 174.8mg.

Deciding stay in and cook your food instead of eat in the evening out is already a process in the best way if you’re focusing on eating healthier. There’s no best way to know exactly what’s happen into the food you’re eat than by making it yourself! Mastering the main dish is only half the process , though . And once you’ve perfected your chicken, steak, or fish, it’s time to make your attention to the ever- focusing side dishes.

A side dish would easily make down of your health goals, as sugar , sodium, fat, and calories would all get than high quickly if you’re not careful . But with our healthy side dish recipes, you won’t ever run into that problem .