Tammys Turmeric Rice

Simple, tasty rice.

Step: 1

Combine water, rice, and peas in a saucepan; bring to a boil. Reduce heat to low, cover, and steam until tender, about 20 minutes.

Step: 2

Melt butter in a large skillet over medium heat. Add onion, carrot, and garlic; cook and stir until softened, about 5 minutes. Stir in sunflower seeds, turmeric, and cayenne pepper.

Step: 3

Stir cooked rice into onion mixture and cook until flavors combine, about 5 minutes.

Per Serving: 280 calories; protein 6.2g; carbohydrates 46.7g; fat 7.8g; cholesterol 7.6mg; sodium 82mg.

The most obvious way to pick a side dish is to caught at your main dish (pasta, chicken, seared tofu) and pick something different. If you’re making pasta, make sure for a simple vegetable . Making steak? Go for more light. If you’re want to cooking stir-fry with rice, it must not a good idea to also make a rice salad.

This also can make to cooking method . You don’t want to push more often your oven by scheduling three dishes at once in there, or be rounding four pans on the cooking items . But often you can made a dish do more often .