Sweet Potato Fluff

Very good as a side dish or as a dessert. Originally submitted to ThanksgivingRecipe.com.

Step: 1

Preheat oven to 350 degrees F (175 degrees C).

Step: 2

Mix the mashed sweet potatoes, white sugar, eggs, 1/2 cup of the butter or margarine, vanilla and flaked coconut. Place in heat proof 2 quart sized casserole dish.

Step: 3

With a fork mix the brown sugar, flour, pecans and the remaining 1/3 cup of butter or margarine. Sprinkle over the top of the potato mixture. Bake at 350 degrees F (175 degrees C) for 30 minutes.

Per Serving: 490 calories; protein 4.3g; carbohydrates 62.6g; fat 26.4g; cholesterol 77.9mg; sodium 171.9mg.

One of most clear way to pick a side dish is to look at your main dish (pasta, chicken, seared tofu) and pick something different. When you’re cooking pasta, make sure for a simple healthy dish . Making steak? Go for more light. If you’re want to cooking stir-fry with rice, it must not a best idea to also make a rice salad.

One make sure is also can apply to cooking method . You don’t want to overcommit your oven by making to do list three dishes at once in there, or be rounding four pans on the cooking items . But sometimes you can make a dish do double-duty .