Sweet Pineapple Bake

Sweet pineapple bread stuffing is good with turkey, ham, or by itself as a sweet treat.

Step: 1

Preheat oven to 350 degrees F (175 degrees C).

Step: 2

Beat sugar and butter together in a bowl using an electric mixer until creamy and smooth; add eggs. Beat until batter is fluffy. Fold bread and crushed pineapple into batter; pour into a 9x13-inch baking dish. Arrange pineapple rings and maraschino cherries atop batter.

Step: 3

Bake in the preheated oven until lightly browned and set in the middle, 45 to 50 minutes.

Per Serving: 412 calories; protein 6.1g; carbohydrates 55.6g; fat 19.4g; cholesterol 164.7mg; sodium 299.9mg.

One of most clear way to pick a side dish is to look at your main dish (pasta, chicken, seared tofu) and choose more different. If you’re making pasta, make sure for a simple healthy dish . Made steak? Go for more light. If you’re want to cooking stir-fry with rice, it must not a best idea to adjust with make a rice salad.

One make sure is also can make to cooking method . You don’t want to push more often your oven by making to do list three dishes at once in there, or be rounding four pans on the cooking items . But often you can made a dish do double-duty .