Sweet n Hot Pineapple Salsa

Fresh pineapple salsa with sweet and hot relish and a hint of lime makes a perfect accompaniment to grilled meat or fish or as a snack with chips.

Step: 1

Mix together all ingredients in small serving bowl. Chill 1 to 2 hours. Serve with tortilla chips or as a side for grilled meat or fish.

Per Serving: 70 calories; protein 0.2g; carbohydrates 17.2g; fat 0.1g; cholesterol 0.5mg; sodium 86.4mg.

The most clear way to pick a side dish is to look at your main dish (pasta, chicken, seared tofu) and choose more different. When you’re cooking pasta, go for a simple vegetable . Made steak? Go for more light. If you’re want to cooking stir-fry with rice, it must not a best idea to adjust with make a rice salad.

This also can make to cooking method . You don’t want to push more often your oven by scheduling three dishes at once in there, or be juggling four pans on the stovetop . But sometimes you can make a dish do more often .