A unique break from dressing marinades.
Step: 1
Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking dish.
Step: 2
Wrap 7 green beans with bacon and place in prepared dish. Repeat, using all the green beans and bacon.
Step: 3
Combine butter with brown sugar. Pour over green bean bundles and sprinkle with garlic salt.
Step: 4
Cover with foil and bake for 45 minutes.
Per Serving: 608 calories; protein 10.7g; carbohydrates 31.1g; fat 49.4g; cholesterol 92.1mg; sodium 1623.2mg.
Deciding stay in and make food your dinner instead of eat in the evening out is good a step in the best way if you’re more point on eating healthier. There’s no best way to know precisely what’s going into the food you’re eat than by making it yourself! Making the best of the main dish is only half the process , like that . And once you’ve mastering your chicken, steak, or fish, it’s time to make your attention to the ever- focusing side dishes.
A side dish would easily derail your health goals, as sugar , sodium, fat, and calories would all get rather high quickly if you’re not careful . But with our healthy side dish recipes, you won’t ever run into that problem .