Summer Berry Compote

A wonderful dessert using fresh summer berries.

Step: 1

In a large bowl combine strawberries, blueberries, blackberries, raspberries and currants. Sprinkle with sugar and gently stir in fennel. Refrigerate for about 20 minutes. Serve cold.

Per Serving: 138 calories; protein 2.7g; carbohydrates 33.5g; fat 1.1g; sodium 3.7mg.

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