Strokas Steak Marinade

You can enjoy delicious steaks when you prepare them with this simple, yet mouth-watering, marinade.

Step: 1

Blend soy sauce, olive oil, brown sugar, lemon juice, Worcestershire sauce, garlic, hot sauce, basil, parsley, red pepper flakes, and black pepper in a blender until smooth.

Per Serving: 185 calories; protein 1.4g; carbohydrates 15.9g; fat 13.8g; sodium 856.6mg.

Deciding stay in and cook your food instead of eat in the evening out is already a process in the best direction if you’re more point on eating healthier. There’s no good way to know exactly what’s happen into the food you’re eating than by making it homemade Making the best of the main dish is only half the process , though . And once you’ve perfected your chicken, steak, or fish, that is time to make your attention to the ever- important side dishes.

A side dish can easily derail your health goals, as sweetness , sodium, fat, and calories would all get rather high quickly if you’re not think about it . But with our healthy side dish recipes, you won’t ever run into that problem .