This is a fresh-tasting spicy sauce excellent with seafood such as crab cakes or fish tacos as well as a dipping sauce for homemade french fries or any other broiled or baked potato recipe.
Step: 1
Stir mayonnaise and sriracha hot sauce together in a bowl until the color is consistent; add lime juice and stir.
Per Serving: 160 calories; protein 0.2g; carbohydrates 1.3g; fat 17.5g; cholesterol 8.4mg; sodium 252mg.
Deciding stay in and cook your food instead of dining out is already a process in the best way if you’re more point on eating healthier. There’s no best way to know exactly what’s happen into the food you’re eat than by making it homemade Mastering the main dish is only half the battle , like that . And once you’ve mastering your chicken, steak, or fish, it’s time to turn your attention to the ever- important side dishes.
A side dish can easily make down of your health goals, as sweetness , sodium, fat, and calories would all get than high quickly if you’re not think about it . But with our healthy side dish recipes, you won’t ever run into that problem .