Spinach Pancakes
Easy! Easy! Easy! AND tasty…
INGRIDIENT
DIRECTION
Step: 1
In a medium bowl, mix together flour and eggs. Stir in spinach, and season with salt and pepper to taste and paprika.
Step: 2
Heat olive oil in a large skillet. Drop spinach mixture into the oil by the spoonful, and flatten into patties. Cook until browned on both sides. Remove to paper towels to drain. Serve warm.
NUTRITION FACT
Per Serving: 145 calories; protein 6.6g; carbohydrates 9.3g; fat 9.8g; cholesterol 93mg; sodium 87.9mg.
One of most clear way to choose a side dish is to look at your main dish (pasta, chicken, seared tofu) and choose something different. When you’re making pasta, make sure for a simple vegetable . Made steak? Go for more light. If you’re making stir-fry with rice, it must not a best idea to adjust with make a rice salad.
This also can make to cooking process . You don’t want to overcommit your oven by making to do list three dishes at once in there, or be rounding four pans on the cooking items . But sometimes you can make a dish do double-duty .
