Spicy Cheesy Refried Beans

These refried beans are spiced up with garlic, onions, and cream cheese. I serve this as a side dish when we have tacos.

Step: 1

Preheat oven to 350 degrees F (175 degrees C).

Step: 2

Melt butter in a saucepan over medium heat; cook and stir onion and garlic until onion becomes translucent, 2 to 3 minutes.

Step: 3

Cook and stir refried beans into onion mixture until heated through, 3 to 5 minutes. Remove from heat and stir cream cheese into bean mixture. Spread mixture into a pie plate; top with Cheddar cheese.

Step: 4

Bake in the preheated oven until cheese is melted and bubbling, about 20 minutes.

Per Serving: 224 calories; protein 10g; carbohydrates 12.8g; fat 14.7g; cholesterol 45.6mg; sodium 541.1mg.

Getting stay in and cook your dinner instead of dining out is already a process in the best way if you’re focusing on eating healthier. There’s no better way to know precisely what’s happen into the food you’re eat than by making it yourself! Mastering the main dish is only half the process , though . And once you’ve mastering your chicken, steak, or fish, it’s time to turn your attention to the ever- focusing side dishes.

A side dish can easily make down of your health goals, as sugar , sodium, fat, and calories can all get rather high quickly if you’re not think about it . But with our healthy side dish recipes, you won’t ever run into that problem .