Southwest Dipping Sauce

Very tasty and zesty Southwest style dipping sauce for veggies, chips, or onion rings.

Step: 1

In a small bowl, stir together the mayonnaise, ketchup, horseradish, paprika, salt, oregano, black pepper and cayenne pepper. Store covered in the refrigerator until needed.

Per Serving: 108 calories; protein 0.3g; carbohydrates 1.1g; fat 11.7g; cholesterol 6.7mg; sodium 167.2mg.

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