Southern Sweet Ham Glaze

Perfect for Sunday dinner or Easter feast. No one leaves ham on their plates or room for more with this easy glaze. I’ve caught my wife eating just the drippings it is so good.

Step: 1

Place the brown sugar, molasses, mustard, bourbon, ginger, cinnamon, cloves, and black pepper in a mixing bowl and stir until the sugar has dissolved.

Per Serving: 88 calories; protein 0.5g; carbohydrates 19.8g; fat 0.5g; sodium 105mg.

Deciding stay in and make food your dinner instead of eat in the evening out is already a process in the right direction if you’re focusing on eating healthier. There’s no better way to know precisely what’s happen into the food you’re eat than by making it homemade Making the best of the main dish is only half the battle , like that . And once you’ve mastering your chicken, steak, or fish, it’s time to make your attention to the ever- important side dishes.

A side dish can easily make down of your health goals, as sweetness , sodium, fat, and calories can all get rather high quickly if you’re not think about it . But with our good practise of cook on side dish recipes, you won’t ever run into that mistakes .