Southern Style Thanksgiving Green Beans
This is a great recipe for Thanksgiving or any holiday. It has been in my family for many years. Hope you enjoy it.
INGRIDIENT
DIRECTION
Step: 1
Place the water in a large pot, and mix in the green beans, ham hock, onion, garlic, and vinegar. Season with salt and pepper. Bring to a boil, and cook 10 minutes.
Step: 2
Reduce heat to low, and simmer 4 hours. Remove the ham hock, and slice the meat into small pieces. Return meat to the beans, and serve.
NUTRITION FACT
Per Serving: 144 calories; protein 8.6g; carbohydrates 18g; fat 5.6g; cholesterol 17mg; sodium 907.4mg.
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