South Texas Tartar Sauce

This delicious tartar sauce, vegetable dip is similar to that served at the famous King’s Inn restaurant on Baffin Bay in South Texas.

Step: 1

Place the onion, olives, garlic and jalapenos into the container of a food processor. Pulse until finely chopped. In a bowl, stir together the mayonnaise, relish, buttery round crackers and saltine crackers. Mix in the contents of the food processor and season with curry powder. Chill overnight before serving with seafood or vegetables.

Per Serving: 101 calories; protein 0.5g; carbohydrates 6.8g; fat 8.3g; cholesterol 3.3mg; sodium 230.4mg.

One of most clear way to choose a side dish is to caught at your main dish (pasta, chicken, seared tofu) and pick something different. If you’re making pasta, go for a simple healthy dish . Made steak? Go for more light. If you’re making stir-fry with rice, it must not a good idea to also make a rice salad.

This also can make to cooking process . You don’t want to overcommit your oven by making to do list three dishes at once in there, or be juggling four pans on the stovetop . But sometimes you can make a dish do double-duty .