Simple Baked Spaghetti Squash (Toaster Oven)

My dad made this when we were kids. It was the only way he could get us to eat squash. Add additional butter, brown sugar, and cinnamon to taste.

Step: 1

Preheat toaster oven to 350 degrees F (175 degrees C).

Step: 2

Place spaghetti squash halves on a compact baking sheet. Place 5 pieces of butter into each half. Sprinkle 2 tablespoons brown sugar and 1 tablespoon cinnamon over each half.

Step: 3

Bake in the preheated oven until soft, about 1 hour.

Step: 4

Remove squash from oven and scrape insides with a fork into a loose pile of strands.

Step: 5

Return to the oven and bake until flavors combine, about 10 minutes more. Let cool before serving, about 10 minutes.

Per Serving: 223 calories; protein 1.2g; carbohydrates 21.3g; fat 16.2g; cholesterol 40.7mg; sodium 137.5mg.

The most obvious way to pick a side dish is to caught at your main dish (pasta, chicken, seared tofu) and pick something different. If you’re cooking pasta, make sure for a simple vegetable . Made steak? Go for more light. If you’re making stir-fry with rice, it must not a best idea to also make a rice salad.

This also can apply to cooking process . You don’t want to push more often your oven by scheduling three dishes at once in there, or be rounding four pans on the cooking items . But sometimes you can make a dish do double-duty .