A great dipping sauce for chicken.
Step: 1
In a small bowl, whisk together soy sauce, mustard, sesame oil, ginger root, and water.
Per Serving: 44 calories; protein 2g; carbohydrates 5.6g; fat 1.2g; sodium 2178.9mg.
Deciding stay in and make food your dinner instead of dining out is already a step in the right direction if you’re more point on eating healthier. There’s no good way to know precisely what’s happen into the food you’re eat than by making it homemade Mastering the main dish is only half the battle , like that . And once you’ve mastering your chicken, steak, or fish, it’s time to turn your attention to the ever- focusing side dishes.
A side dish would easily derail your health goals, as sugar , sodium, fat, and calories would all get than high quickly if you’re not think about it . But with our good practise of cook on side dish recipes, you won’t ever run into that problem .