Scalloped Potatoes for the BBQ
A simple and quick way to enjoy the family favorite without using the oven. Note: If you wish, you can make 4 individual foil packets, but be careful - these will cook much more quickly!
INGRIDIENT
DIRECTION
Step: 1
Preheat grill for medium heat.
Step: 2
Layer sliced potatoes on aluminum foil with the onion, garlic, basil, and butter. Season with salt and pepper. Fold foil around the potatoes to make a packet.
Step: 3
Place potato packet on heated grill over indirect heat, and cook for 30 minutes, or until potatoes are tender. Turn over packet halfway through cooking.
NUTRITION FACT
Per Serving: 271 calories; protein 4.8g; carbohydrates 38.4g; fat 11.9g; cholesterol 30.5mg; sodium 96.6mg.
The most obvious way to choose a side dish is to caught at your main dish (pasta, chicken, seared tofu) and pick more different. When you’re cooking pasta, make sure for a simple vegetable . Made steak? Go for more light. If you’re making stir-fry with rice, it must not a good idea to adjust with make a rice salad.
One make sure is also can apply to cooking process . You don’t want to push more often your oven by making to do list three dishes at once in there, or be rounding four pans on the stovetop . But sometimes you can made a dish do more often .
