Scalloped Corn and Broccoli

It’s a wonderful combination of creamed corn, broccoli and cheese all baked together for a delicious side dish.

Step: 1

Preheat oven to 350 degrees F (175 degrees C).

Step: 2

Mix together the corn, eggs, sugar, flour and salt. Add the cheese and broccoli, mix well and pour into a 2 quart casserole dish.

Step: 3

Bake for 1 hour.

Per Serving: 183 calories; protein 8g; carbohydrates 26.5g; fat 6.2g; cholesterol 86.3mg; sodium 846.5mg.

Deciding stay in and cook your food instead of eat in the evening out is already a process in the best direction if you’re more point on eating healthier. There’s no better way to know exactly what’s going into the food you’re eating than by making it homemade Mastering the main dish is only half the process , though . And once you’ve perfected your chicken, steak, or fish, it’s time to make your attention to the ever- important side dishes.

A side dish would easily make down of your health goals, as sweetness , sodium, fat, and calories would all get than high quickly if you’re not think about it . But with our good practise of cook on side dish recipes, you won’t ever run into that problem .