Roasted Tomatoes with Garlic

Delicious side dish with pasta or throw it on your salad for a perfect addition.

INGRIDIENT

DIRECTION

Step: 1

Preheat an oven to 450 degrees F (230 degrees C). Place a piece of aluminum foil over a baking sheet.

Step: 2

Place the tomatoes and garlic into a mixing bowl. Drizzle with olive oil, and toss until evenly coated. Season to taste with salt and pepper, then spread evenly onto the prepared baking sheet.

Step: 3

Bake the grape tomatoes in the preheated oven until the skins pop and start to brown, 15 to 20 minutes.

NUTRITION FACT

Per Serving: 64 calories; protein 1g; carbohydrates 5.3g; fat 4.8g; sodium 9.4mg.

Getting stay in and cook your dinner instead of eat in the evening out is already a process in the best way if you’re more point on eating healthier. There’s no best way to know exactly what’s going into the food you’re eating than by making it homemade Making the best of the main dish is only half the process , though . And once you’ve mastering your chicken, steak, or fish, it’s time to make your attention to the ever- important side dishes.

A side dish would easily make down of your health goals, as sweetness , sodium, fat, and calories can all get rather high quickly if you’re not careful . But with our healthy side dish recipes, you won’t ever run into that mistakes .

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