Roasted Sweets

This is one of my favorites! It is paleo-friendly and makes a great addition to a holiday meal, brunch, potluck, or nice supper. It is also good as a leftover!

Step: 1

Preheat oven to 400 degrees F (200 degrees C).

Step: 2

Spoon coconut oil onto a baking sheet; add sweet potatoes, onion, apple, and garlic. Sprinkle cinnamon, chipotle pepper, and salt over sweet potato mixture.

Step: 3

Roast in the preheated oven, stirring occasionally, until sweet potatoes are tender, 20 to 30 minutes.

Per Serving: 126 calories; protein 2g; carbohydrates 26.4g; fat 1.9g; sodium 79mg.

Getting stay in and cook your dinner instead of dining out is good a process in the best direction if you’re more point on eating healthier. There’s no good way to know precisely what’s happen into the food you’re eat than by making it homemade Making the best of the main dish is only half the process , though . And once you’ve perfected your chicken, steak, or fish, that is time to turn your attention to the ever- focusing side dishes.

A side dish would easily derail your health goals, as sweetness , sodium, fat, and calories can all get rather high quickly if you’re not careful . But with our healthy side dish recipes, you won’t ever run into that mistakes .