A rich hot fudge sauce that is great over ice cream, fresh strawberries, or as a cake filling when cooled.
Step: 1
Heat sweetened condensed milk and chocolate in a heavy saucepan over medium-low heat until chocolate is melted, stirring often, about 5 minutes. Remove from heat. Add butter and stir until melted, about 5 minutes more.
Per Serving: 230 calories; protein 4.3g; carbohydrates 30.9g; fat 11.1g; cholesterol 19.4mg; sodium 66.1mg.
Getting stay in and cook your food instead of eat in the evening out is good a step in the right way if you’re more point on eating healthier. There’s no best way to know exactly what’s going into the food you’re eating than by making it homemade Making the best of the main dish is only half the process , like that . And once you’ve perfected your chicken, steak, or fish, that is time to make your attention to the ever- focusing side dishes.
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