Raisin Farfel Kugel

Nice dish for a sweet afternoon snack.

Step: 1

Preheat oven to 350 degrees F (175 degrees C). Grease an 8x8 inch baking dish.

Step: 2

Soak farfel in water 10 minutes. Drain.

Step: 3

Add beaten eggs into the bowl of farfel, and let stand 10 minutes. Stir in raisins, salt, sugar, cinnamon, and butter. Transfer mixture to prepared dish.

Step: 4

Bake at 350 degrees F (175 degrees C) for 50 to 60 minutes.

Per Serving: 412 calories; protein 9.3g; carbohydrates 66.5g; fat 13.1g; cholesterol 206.4mg; sodium 319.9mg.

The most obvious way to pick a side dish is to caught at your main dish (pasta, chicken, seared tofu) and pick something different. When you’re cooking pasta, go for a simple vegetable . Made steak? Go for more light. If you’re want to cooking stir-fry with rice, it must not a good idea to also make a rice salad.

This also can apply to cooking process . You don’t want to overcommit your oven by making to do list three dishes at once in there, or be juggling four pans on the cooking items . But often you can make a dish do more often .