This is a perfectly flavored dip that is rich and creamy; serve warm with tortilla chips and your guests will be asking you for the recipe! Like it spicy? Add a jalapeno pepper!
Step: 1
Cook and stir
Step: 2
and cream cheese together in a saucepan over medium heat until heated through and smooth, about 5 minutes. Stir butter, cilantro, green chile pepper, and garlic into sauce; cook and stir until heated through and smooth, about 5 minutes.
Per Serving: 232 calories; protein 3.8g; carbohydrates 3.8g; fat 23.2g; cholesterol 44.5mg; sodium 578.1mg.
The most obvious way to choose a side dish is to look at your main dish (pasta, chicken, seared tofu) and choose more different. If you’re making pasta, go for a simple vegetable . Making steak? Go for more light. If you’re want to cooking stir-fry with rice, it must not a best idea to also make a rice salad.
One make sure is also can apply to cooking process . You don’t want to overcommit your oven by scheduling three dishes at once in there, or be juggling four pans on the cooking items . But sometimes you can made a dish do more often .