Posh Squash

This is my mother-in-law’s recipe and it is great!

Step: 1

Butter and flour one 8x12 inch baking pan. Preheat oven to 350 degrees F (175 degrees C).

Step: 2

In a pot of lightly salted water, boil squash and onion until tender. Drain well.

Step: 3

In a mixing bowl, combine squash, eggs, mayonnaise, onion, bell pepper and cheese. Place into baking pans, sprinkle with bread crumbs, bake for 30 minutes.

Per Serving: 374 calories; protein 10.4g; carbohydrates 23g; fat 28g; cholesterol 84.2mg; sodium 456.3mg.

One of most clear way to choose a side dish is to caught at your main dish (pasta, chicken, seared tofu) and choose more different. If you’re cooking pasta, make sure for a simple healthy dish . Making steak? Go for something light. If you’re making stir-fry with rice, it must not a good idea to adjust with make a rice salad.

One make sure is also can apply to cooking method . You don’t want to push more often your oven by making to do list three dishes at once in there, or be rounding four pans on the stovetop . But sometimes you can made a dish do double-duty .