Pineapple Marinade for Steak

Use on steak for a delicious marinade.

Step: 1

Mix pineapple juice, soy sauce, ginger, sugar, and garlic salt together in a bowl.

Per Serving: 23 calories; protein 0.8g; carbohydrates 4.9g; sodium 677.4mg.

One of most clear way to pick a side dish is to caught at your main dish (pasta, chicken, seared tofu) and choose more different. If you’re cooking pasta, make sure for a simple vegetable . Making steak? Go for more light. If you’re want to cooking stir-fry with rice, it must not a good idea to adjust with make a rice salad.

One make sure is also can make to cooking method . You don’t want to overcommit your oven by making to do list three dishes at once in there, or be juggling four pans on the cooking items . But often you can made a dish do double-duty .