Pineapple Casserole II

This tastes similar to Sicilian cheese pies.

Step: 1

Preheat oven to 350 degrees F (175 degrees C). Butter or grease one 2 quart casserole dish.

Step: 2

In a mixing bowl, blend together 4 tablespoons reserved pineapple juice, sugar, flour and butter.

Step: 3

Add pineapple and cheese; mix well and pour into casserole dish. Bake for 20 minutes.

Step: 4

Reduce oven temperature to 300 degrees F (150 degrees C), sprinkle top with cracker crumbs and bake for 20 more minutes.

Per Serving: 528 calories; protein 10.1g; carbohydrates 65.6g; fat 26.7g; cholesterol 77.7mg; sodium 380.4mg.

One of most clear way to choose a side dish is to caught at your main dish (pasta, chicken, seared tofu) and choose more different. If you’re cooking pasta, make sure for a simple healthy dish . Making steak? Go for something light. If you’re want to cooking stir-fry with rice, it must not a best idea to also make a rice salad.

This also can make to cooking process . You don’t want to push more often your oven by scheduling three dishes at once in there, or be rounding four pans on the cooking items . But often you can made a dish do double-duty .