Petes Tailgate Turkey Marinade

Orange juice, honey and garlic are blended with beer and special seasonings to make a delicious marinade for injecting into turkeys prior to deep frying. Perfect for tailgating or even Thanksgiving dinner!

Step: 1

In the container of a blender, combine the Worcestershire sauce, crab boil, orange juice, honey, olive oil, beer, salt, Creole seasoning, and garlic. Cover and puree until smooth. Make sure there are no large pieces of garlic to clog the syringe. Store in a sealed container or plastic bag overnight in the refrigerator.

Per Serving: 99 calories; protein 0.3g; carbohydrates 13.9g; fat 4.6g; sodium 543.2mg.

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