Pesto Sauce

Quick and easy pesto to top your pasta. A great change from red sauce.

Step: 1

In a food processor, blend together basil leaves, nuts, garlic, and cheese. Pour in oil slowly while still mixing. Stir in salt and pepper.

Per Serving: 199 calories; protein 2.4g; carbohydrates 2g; fat 21.1g; cholesterol 1.1mg; sodium 20mg.

Getting stay in and cook your dinner instead of dining out is good a process in the right direction if you’re more point on eating healthier. There’s no good way to know exactly what’s going into the food you’re eating than by making it yourself! Mastering the main dish is only half the process , like that . And once you’ve mastering your chicken, steak, or fish, it’s time to turn your attention to the ever- focusing side dishes.

A side dish can easily make down of your health goals, as sugar , sodium, fat, and calories can all get than high quickly if you’re not careful . But with our good practise of cook on side dish recipes, you won’t ever run into that problem .