Pegs Meatloaf Sauce

Peg’s meatloaf sauce handed down from the old country.

Step: 1

Stir ketchup, brown sugar, mustard, and nutmeg together in a bowl until sugar is completely dissolved.

Per Serving: 90 calories; protein 1g; carbohydrates 21.2g; fat 0.7g; sodium 338.1mg.

Getting stay in and make food your dinner instead of dining out is good a step in the best direction if you’re focusing on eating healthier. There’s no best way to know precisely what’s going into the food you’re eating than by making it yourself! Making the best of the main dish is only half the process , like that . And once you’ve perfected your chicken, steak, or fish, it’s time to turn your attention to the ever- focusing side dishes.

A side dish can easily derail your health goals, as sweetness , sodium, fat, and calories can all get than high quickly if you’re not think about it . But with our healthy side dish recipes, you won’t ever run into that problem .