Paleo-style mayonnaise. You can make spicy mayo by adding chipotle powder!
Step: 1
Place egg, lemon juice, and mustard into a food processor. Cover,and blend until frothy; keep food processor running. Drizzle in olive oil and avocado oil, drop by drop, through the drip hole in the top until smooth and creamy. Season with white pepper. Refrigerate in a sealed container.
Per Serving: 125 calories; protein 0.4g; carbohydrates 0.2g; fat 13.9g; cholesterol 11.6mg; sodium 4.5mg.
Getting stay in and cook your food instead of dining out is good a process in the right way if you’re focusing on eating healthier. There’s no better way to know precisely what’s going into the food you’re eating than by making it homemade Making the best of the main dish is only half the process , though . And once you’ve mastering your chicken, steak, or fish, it’s time to make your attention to the ever- important side dishes.
A side dish would easily derail your health goals, as sugar , sodium, fat, and calories would all get rather high quickly if you’re not think about it . But with our healthy side dish recipes, you won’t ever run into that problem .