Delicious. This basic recipe can be used many different ways. Substitute chicken or beef stock for water, add chili powder, chipotle, horseradish, or fresh herbs.
Step: 1
Place cashews in a blender; cover with 1 1/2 cups boiling water and let sit for 15 minutes. Add nutritional yeast, coconut oil, garlic salt, sea salt, and pepper; blend until sauce becomes creamy, adding more water if needed.
Per Serving: 441 calories; protein 16.4g; carbohydrates 23.3g; fat 34.7g; sodium 1050.4mg.
The most clear way to pick a side dish is to look at your main dish (pasta, chicken, seared tofu) and pick more different. When you’re making pasta, make sure for a simple healthy dish . Making steak? Go for more light. If you’re want to cooking stir-fry with rice, it must not a good idea to adjust with make a rice salad.
This also can apply to cooking process . You don’t want to overcommit your oven by scheduling three dishes at once in there, or be juggling four pans on the cooking items . But sometimes you can make a dish do double-duty .