Oven Roasted Cabbage

Oven roasted cabbage is an easy baked cabbage that you are sure to enjoy time and time again.

Step: 1

Preheat oven to 350 degrees F (175 degrees C).

Step: 2

Stir cabbage, chicken broth, onion, butter, bacon, seasoned salt, salt, and black pepper together in a 9x13-inch baking dish. Cover the dish with aluminum foil.

Step: 3

Bake in the preheated oven until cabbage is tender, 1 1/2 to 2 hours.

Per Serving: 275 calories; protein 4.4g; carbohydrates 7.3g; fat 26.2g; cholesterol 69.8mg; sodium 607.5mg.

Getting stay in and make food your food instead of eat in the evening out is good a step in the right way if you’re more point on eating healthier. There’s no good way to know precisely what’s happen into the food you’re eating than by making it yourself! Mastering the main dish is only half the battle , though . And once you’ve perfected your chicken, steak, or fish, that is time to make your attention to the ever- focusing side dishes.

A side dish can easily derail your health goals, as sweetness , sodium, fat, and calories can all get than high quickly if you’re not think about it . But with our healthy side dish recipes, you won’t ever run into that mistakes .