Onion-Roasted Potatoes

Great side dish for just about anything.

INGRIDIENT

DIRECTION

Step: 1

Preheat an oven to 450 degrees F (230 degrees C).

Step: 2

Combine russet potato and sweet potato cubes with onion soup mix and olive oil in a bowl, stirring to mix thoroughly. Spread out into a 9x13-inch baking dish.

Step: 3

Bake in the preheated oven until potatoes are tender and golden brown, stirring occasionally, about 40 minutes.

NUTRITION FACT

Per Serving: 275 calories; protein 3.8g; carbohydrates 39g; fat 12.2g; sodium 469.4mg.

Deciding stay in and cook your food instead of dining out is good a step in the right direction if you’re more point on eating healthier. There’s no good way to know exactly what’s happen into the food you’re eating than by making it yourself! Mastering the main dish is only half the process , like that . And once you’ve perfected your chicken, steak, or fish, that is time to make your attention to the ever- focusing side dishes.

A side dish would easily make down of your health goals, as sugar , sodium, fat, and calories can all get than high quickly if you’re not think about it . But with our healthy side dish recipes, you won’t ever run into that problem .

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