Old Hamburger Bun Croutons

Have you ever wondered what to do with old extra hamburger buns? Don’t throw them away! Turn them into yummy croutons! These are quite tasty, you won’t regret making them! This can cater to whatever kind of meal you have. If you want, you can sprinkle Parmesan cheese over them before baking, too.

Step: 1

Preheat oven to 350 degrees F (175 degrees C).

Step: 2

Drizzle olive oil over hamburger bun cubs in a large bowl; toss to coat. Spread cubes onto a baking sheet. Sprinkle garlic powder, oregano, thyme, basil, salt, and black pepper over the cubes.

Step: 3

Bake in preheated oven until brown and crispy, 8 to 10 minutes. Cool completely before storing in airtight container.

Per Serving: 62 calories; protein 1.5g; carbohydrates 8.8g; fat 2.2g; sodium 96.4mg.

Deciding stay in and make food your food instead of dining out is good a process in the best way if you’re focusing on eating healthier. There’s no better way to know precisely what’s going into the food you’re eating than by making it homemade Making the best of the main dish is only half the battle , like that . And once you’ve mastering your chicken, steak, or fish, that is time to turn your attention to the ever- important side dishes.

A side dish would easily derail your health goals, as sweetness , sodium, fat, and calories can all get rather high quickly if you’re not careful . But with our healthy side dish recipes, you won’t ever run into that mistakes .