Hash brown potatoes, cheese, sour cream, soup and cereal crumbs make for quite a comfort food concoction. This is a delicious recipe and really easy to make.
Step: 1
Preheat oven to 350 degrees F (175 degrees C). Lightly grease one 9x13 inch baking dish.
Step: 2
Place potatoes in bottom of prepared dish.
Step: 3
Combine the 1/2 cup butter, condensed soup, cheese, sour cream, salt and onion; mix well and pour over potatoes. Top with crushed corn flakes and drizzle with 1/2 cup melted butter.
Step: 4
Bake uncovered at 350 degrees F (175 degrees C) for 45 minutes.
Per Serving: 587 calories; protein 14.2g; carbohydrates 31.3g; fat 52.1g; cholesterol 123.2mg; sodium 1489.8mg.
Deciding stay in and make food your dinner instead of dining out is already a step in the right way if you’re focusing on eating healthier. There’s no better way to know exactly what’s happen into the food you’re eating than by making it yourself! Mastering the main dish is only half the battle , like that . And once you’ve perfected your chicken, steak, or fish, it’s time to make your attention to the ever- important side dishes.
A side dish would easily make down of your health goals, as sugar , sodium, fat, and calories would all get rather high quickly if you’re not think about it . But with our good practise of cook on side dish recipes, you won’t ever run into that mistakes .