Noodles Alfredo

A great, fast, and easy side dish for any meat.

Step: 1

Cook noodles according to package directions.

Step: 2

Meanwhile, heat butter or margarine and cream in a small saucepan over low heat until butter or margarine is melted. Stir in cheese, parsley, and salt and pepper; keep warm over low heat.

Step: 3

Drain pasta. Toss with sauce to coat.

Per Serving: 487 calories; protein 13.2g; carbohydrates 33.4g; fat 33.8g; cholesterol 133.1mg; sodium 511.4mg.

Deciding stay in and make food your dinner instead of dining out is already a step in the right direction if you’re more point on eating healthier. There’s no best way to know precisely what’s happen into the food you’re eating than by making it homemade Mastering the main dish is only half the process , like that . And once you’ve perfected your chicken, steak, or fish, that is time to make your attention to the ever- focusing side dishes.

A side dish would easily derail your health goals, as sweetness , sodium, fat, and calories can all get than high quickly if you’re not careful . But with our good practise of cook on side dish recipes, you won’t ever run into that mistakes .