Nebraskas Best Steak Marinade

This is a quick and easy but delicious marinade for grilled steak.

Step: 1

Whisk Worcestershire sauce, garlic salt, and chili powder together in a bowl.

Per Serving: 73 calories; protein 0.1g; carbohydrates 18g; fat 0.1g; sodium 1346mg.

One of most clear way to pick a side dish is to caught at your main dish (pasta, chicken, seared tofu) and choose more different. If you’re making pasta, go for a simple healthy dish . Making steak? Go for something light. If you’re want to cooking stir-fry with rice, it must not a good idea to also make a rice salad.

One make sure is also can apply to cooking method . You don’t want to overcommit your oven by making to do list three dishes at once in there, or be juggling four pans on the cooking items . But often you can make a dish do double-duty .