Mouthwatering Brown Sugar Bacon
My grandpa was the biggest bacon lover I know… and this was his favorite bacon recipe! The brown sugar caramelizes onto the bacon, making a mouthwatering sweet and savory treat!
INGRIDIENT
DIRECTION
Step: 1
Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with aluminum foil.
Step: 2
Arrange bacon on the baking sheet in a single layer; edges can touch or slightly overlap. Sprinkle brown sugar generously on top. Sprinkle pecans over the sugar.
Step: 3
Bake in the preheated oven until browned and glazed, 10 to 15 minutes.
NUTRITION FACT
Per Serving: 239 calories; protein 9.7g; carbohydrates 19.1g; fat 13.9g; cholesterol 27.3mg; sodium 578.8mg.
Getting stay in and cook your food instead of dining out is already a step in the right way if you’re focusing on eating healthier. There’s no better way to know precisely what’s going into the food you’re eating than by making it yourself! Making the best of the main dish is only half the process , like that . And once you’ve perfected your chicken, steak, or fish, that is time to make your attention to the ever- focusing side dishes.
A side dish can easily make down of your health goals, as sweetness , sodium, fat, and calories can all get rather high quickly if you’re not careful . But with our healthy side dish recipes, you won’t ever run into that mistakes .
