Moms Brown Potatoes

These potatoes are different than the usual fries, but so good.

Step: 1

Heat the oil in a deep fryer or large, heavy saucepan to 350 degrees F (175 degrees C).

Step: 2

Deep fry the potatoes until golden brown. As you remove the potatoes from the oil, sprinkle them generously with garlic salt and parsley.

Per Serving: 303 calories; protein 5.5g; carbohydrates 46.7g; fat 11.3g; sodium 17.5mg.

Getting stay in and cook your dinner instead of eat in the evening out is good a step in the best way if you’re more point on eating healthier. There’s no good way to know precisely what’s happen into the food you’re eat than by making it yourself! Making the best of the main dish is only half the battle , though . And once you’ve mastering your chicken, steak, or fish, that is time to turn your attention to the ever- important side dishes.

A side dish would easily make down of your health goals, as sugar , sodium, fat, and calories would all get than high quickly if you’re not think about it . But with our good practise of cook on side dish recipes, you won’t ever run into that problem .