I tweaked this recipe for months until I came up with a very good clone of McDonald’s® famous tartar sauce.
Step: 1
Blend mayonnaise, 2 tablespoons relish, capers, 1 tablespoon chopped onion, parsley, and sugar in a blender until smooth. Stir remaining relish and onion into the blended mixture.
Step: 2
Transfer sauce to a bowl, cover with plastic wrap, and refrigerate at least 2 hours before serving.
Per Serving: 136 calories; protein 0.3g; carbohydrates 1.5g; fat 14.6g; cholesterol 7mg; sodium 202.2mg.
Deciding stay in and cook your dinner instead of dining out is already a process in the right way if you’re more point on eating healthier. There’s no good way to know precisely what’s happen into the food you’re eating than by making it homemade Making the best of the main dish is only half the process , though . And once you’ve mastering your chicken, steak, or fish, it’s time to make your attention to the ever- important side dishes.
A side dish would easily make down of your health goals, as sugar , sodium, fat, and calories would all get rather high quickly if you’re not careful . But with our healthy side dish recipes, you won’t ever run into that problem .