Marsala Marinade

This is the marinade for that sweet light Chicken Marsala.

Step: 1

In a shallow dish combine Marsala wine, honey and garlic.

Step: 2

Marinate chicken for at least 3 hours, or overnight.

Per Serving: 167 calories; protein 0.4g; carbohydrates 26.7g; sodium 6.9mg.

One of most obvious way to pick a side dish is to caught at your main dish (pasta, chicken, seared tofu) and choose more different. When you’re cooking pasta, go for a simple vegetable . Made steak? Go for something light. If you’re want to cooking stir-fry with rice, it must not a best idea to adjust with make a rice salad.

This also can make to cooking method . You don’t want to overcommit your oven by making to do list three dishes at once in there, or be rounding four pans on the stovetop . But sometimes you can make a dish do double-duty .